D defs.my
Entry 1 sense Webster, 1913

Blancmange

/(blä*mäNzh; 277)/ · Blanc·mange · IPA /bləˈmɑndʒ/
01 n. A preparation for desserts, etc., made from isinglass, sea moss, cornstarch, or other gelatinous or starchy substance, with milk, usually s…
  1. 1.
    A preparation for desserts, etc., made from isinglass, sea moss, cornstarch, or other gelatinous or starchy substance, with milk, usually sweetened and flavored, and shaped in a mold.(Cookery)