01 n. a small pork sausage seasoned with spices and herbs, and usually served broiled or sauteed.
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1.
a small pork sausage seasoned with spices and herbs, and usually served broiled or sauteed.
Entry
1 sense
Webster, 1913
bratwurst
/(brăt"wûrst; brăt"wo͝orst; brăt"vûrst; brät"wûrst; G. brăt"vo͝orsht)/
· brat·wurst
· IPA /brˈætwərst/