01 A kind of soft French cream cheese; -- so called from the district in France where it is made; it is milder than Camembert; -- called also …
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A kind of soft French cream cheese; -- so called from the district in France where it is made; it is milder than Camembert; -- called also fromage de Brie, Brie and brie (uncapitalized). Also: fromage de Brie, Brie, brie