01 v. t. to to convert [usu. sugar] into caramel, by the action of heat.
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1.
to to convert [usu. sugar] into caramel, by the action of heat.
Syn.
caramelise.
Entry
1 sense
Webster, 1913
caramelize
· IPA /ˈkaɹ(ə)məlʌɪz/