D defs.my
Entry 2 senses Webster, 1913

Entremets

· En·tre·mets · IPA /ˈɑn.tɹəˌmeɪ/
01 n. sing. & pl. A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner.
  1. 1.
    A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner.(Cookery)
  2. 2.
    Any small entertainment between two greater ones.[R.]